They are known for ease of calving, with a higher twin rate than other breeds. This makes the Chianina one of the oldest cattle breeds in existence, a type of cow familiar to our ancestors. The cow has a small udder and therefore does not appear to give great quantities of milk; however, for the first 120 days after calving, a cow gives about 12 litres per day, and higher producing cows may give as much as 20 litres per day. They have longer legs than most other cattle breeds. It is not unusual for bulls to exceed 1,600 kg (3,500 lb) in weight. The breed is known for its high heat tolerance. They are renowned for their large eye muscle. However, the highest-producing Chianinas might put out over 5 gallons per day. The Chianina is both the tallest and the heaviest breed of cattle. Alert, lively, easily adaptable to a variety of environments and modest fee ding conditions. The white Chianina cow hails from Italy, where it has served as a draft and meat animal since the days of ancient Rome. This hybrid vigour can be achieved over Angus, Hereford, Brahman, Sahiwal and other British and tropical breeds. Mature bulls stand up to 1.8 m (5 ft 11 in), and oxenmay reach 2 m (6 ft 7 in). These characteristics give a distinctive appearance Its head is light and expressive and it has short horns. Their small udders reflect the fact that they were never bred primarily as dairy stock, but for work and beef. A Chianina bull named Donetto holds the world record for the heaviest bull, reported by one source as 1,740 kg (3,840 lb) when exhibited at the Arezzo show in 1955, but as 1,780 kg (3,920 lb) and 1.85 m (6 ft 1 in) tall at the age of 8 … This practice may have been the first, albeit rustic, breeding program. They do well in ‘soft’ or ‘hard’ country, and are without par in ‘tough’ country or in bad seasons due to their strong hooves, long legs and general toughness, which enables them to walk much longer distances than most cattle for forage and water. The most noticeable characteristic of the breed is the extensive and well-defined muscling. … That good disposition is important in a cow as large as the Chianina. The Chianina are among the oldest, if not the oldest, of purebred bovine breeds. Appearance. Their face is long and straight. A full-blooded Chianina can offer more potential growth for a single cross than most other breeds. Phenotypically attractive animals, Chianina cattle can range from steel gray to nearly flawless white hair with black skin. The meat is red and is free from waste but still retains a marbling of fat among the muscling. The most noticeable physical characteristics of the Chianina cattle is their extensive and well-defined muscling. One of the largest cattle breeds, purebred animals range from white to gray. Males standing over 1.51 m (4 ft 11 in) at 12 months are considered top-grade. Their history as draft animals means that Chianinas were bred for docile temperaments, as they had to work closely with people. Bulls are often a darker grey around their front ends. Their heads are long and straight. Shape The World. The porcelain-white Chianina is the largest breed of cattle in the world and have short hair that varies from white to steel grey in colour. Bulls are often a darker grey around their front end. Because of their long legs and tough hooves, they can walk longer distances during drought and other tough seasons in search of food and forage than smaller breeds. What Are Some Physical Characteristics of Corriedale Sheep? As they age, the horns turn lighter. More recently, semen has been imported direct from Italy. The horns are short, and in young animals are black, becoming white after 2 years of age. Cows may stand 5 feet tall at the shoulder, while bulls might reach as high as 5' 8". Mature bulls stand 180 cm (6 feet) at the withers. PART OF WILD SKY MEDIA | FAMILY & PARENTING, American Chianina Association: The Hybrid Advantage, New South Wales Department of Primary Industries: Cattle Breeds -- Chianina. © 2020 WILD SKY MEDIA. In addition to reporting for a major newspaper chain, she has been published in "Horse News," "Suburban Classic," "Hoof Beats," "Equine Journal" and other publications. They are much longer legged that most cattle breeds, and exhibit heavy, well defined muscling. Irrespective of the breed of foundation cow used, the performance of the progeny will be improved by crossing with the Chianina breed. With a fine, small head and small horns, Chianinas have very few calving problems. Perhaps due to their draft heritage, the Chianina are extremely well-muscled, with long legs and strong feet.
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