Thank you for a great granola recipe! Most people won't think twice about serving basic cornbread when is on the table. This Healthy Seed Granola has four different types of seeds – pumpkin seeds, flaxseeds (linseeds), sunflower seeds and sesame seeds. While the recipe is great just as it is I like adding an additional cup of oats (this cuts down on potential oiliness) playing around with the various dried fruit options (still keeping the total at 2 cups) and especially like adding a bit of kosher salt when adding the fruit. It’s true! If you’re looking for the perfect yogurt topper, something to sprinkle on top of your smoothie bowl, or just a healthy snack, this Power-Packed granola is for YOU. Be very sure to stir often after 20 minutes so it won't burn but you will end up with a rich golden brown granola that is quite crisp. First of all THANK YOU Veronica for this amazing recipe. So far it seems that this recipe can sustain quite a bit of tinkering which I find fun and freeing! Info. It’s a perfect snack-on-the-go too! Appetizers & Snacks Breakfast Healthy Recipes Recipes. Bake for 25-30 minutes, then stir the granola. Preheat oven to 300°F. Read more about Tina Jui or drop an email to say hi. Please read my disclosure policy. As I write this my three year old is munching on a bowl of it and is asking for more. I've tried several granola recipes and this is the first one that actually worked like I wanted it too. Percent Daily Values are based on a 2,000 calorie diet. I had to do it in batches. Add comma separated list of ingredients to exclude from recipe. Add comma separated list of ingredients to include in recipe. ; Serve it over yogurt, with fresh berries or other fruit on top! this link is to an external site that may or may not meet accessibility guidelines. Set granola aside to cool completely on the pan before storing in airtight containers. You saved Ultimate Irresistible Granola to your. Freezer: Granola keeps several months in the freezer. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Seeds are powerful little things – they are packed with nutrients like protein, fiber, iron, vitamins and omega-3 fatty acids. Your daily values may be higher or lower depending on your calorie needs. It's so yummy! It’s loaded with cinnamon and warm vanilla, crunchy pumpkin seeds and tart cranberries and is naturally sweetened with maple syrup & honey. Content and photographs are copyright protected. I found it hard to fit it all on my baking sheets. Spread onto prepared pan and bake 30-40 minutes or until golden. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. You’ve probably heard that breakfast is the most important meal of the day. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. OIL We use vegetable oil but any light flavored oil will work just fine in this recipe. I also used 1 cup of honey and 1/2 cup of Agave nectar. Today I want to share another recipe for homemade granola with you. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! Wonderful on yogurt. While the sugar is dissolving, in a large bowl, mix together everything else. 532 calories; protein 8.8g 18% DV; carbohydrates 55.7g 18% DV; fat 33.6g 52% DV; cholesterol 0mg; sodium 8.8mg. Best Homemade Granola, granola recipe, Homemade Granola, how to make granola, how to make homemade granola. Information is not currently available for this nutrient. Sharing of this recipe is both encouraged and appreciated. I used dried blueberries instead of cranberries and I used dried sweetened coconut bits instead of shredded coconut and added a bit more salt to taste. Let stand until cooled, and stir again to break up any large clusters. yikes! The granola will harden completely once it is cool. Pour the granola onto 1 large roasting tray, and distribute it evenly. Homemade granola can be used for so many things. Serve as a snack or as a cereal or sprinkle over oatmeal. Leftovers! Bake for an additional 20-25 minutes, until the granola is a pale golden brown. I just made a 10x recipe and am giving it away as Christmas gifts. Place in zippered bags labeled with the date, or freeze bars in individual portions. So.. second time around I made the following changes: increase oats to 6 cups reduce oil to 1/2 cup used 1 c honey about 1/3 c maple syrup and about 4 TBS brown sugar and a splash of apple cider...I also added cinnamon and salt to the honey/oil mix. As fun as it is posting and sharing recipes with you all on this site, this was a way to bring my worktop to life! Use coconut oil or try grapeseed oil for another healthy alternative! (#1) as others have noted this is a forgiving recipe and you can tweak as desired. I made many of the same modifications - additional oats cut the oil. Thanks--I love it. Pour over the oat mixture, and stir to coat evenly. You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. I know it might sound a bit bland but we didn't need the extra fat in our granola cereal because my husband is a cereal fanatic he can eat cereal 3 times a day bowl fulls at a time. Dried fruits like blueberries, cherries, dates, or raisins are good choices and taste great. Copying and/or pasting full recipes to any social media is strictly prohibited. (#2) You can be make this into bars or very clumpy granola as follows. Adding the fruit once the mixture is removed from the oven keeps the fruit from becoming dried out and hard in the oven. Give it a try you won't be disappointed. See my Disclosure Policy for more information. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. The result of this batch is much better. So I wanted a healthier version of the cereal so you didn't feel as though you were eating healthy when you really weren't. youtube. Cook and stir until blended. Tina develops everyday breakfast recipes on The Worktop, and writes about all things related to breakfast and brunch. Cool completely on the pan. I think we'll keep this one. This past weekend, I hosted a pop-up brunch at our flat and it was an amazing experience. Combine all ingredients except raisins/cranberries in a large bowl. An easy protein packed chia seed granola recipe, also packed with fiber and omega-3’s! Nutrient information is not available for all ingredients. Once completely cool you can then break into bars or crumple into chunky granola. DELICIOUS. This crunchy seeded granola is delicious served on top of yogurt. Your email address will not be published. Today though, I’d like to share the recipe for the Healthy Seed Granola from the brunch menu. Remove from the oven and stir in raisins. This is THE BEST granola out there. I used flax seed instead of wheat germ. Immediately after it comes out of the oven, stir in the raisins and dried cranberries. **I have an ongoing relationship with Imperial Sugar for recipe development. Cover with a towel and let soak overnight in a warm place, 8 to 12 hours. It just wasn't cooking very quickly. OATS This recipe calls for rolled or “old-fashioned” oats. https://www.theworktop.com/breakfast-brunch-recipes/seeded-granola I don’t think I’ll ever be buying granola from the store again. This recipe was a big hit at Easter family brunch.
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